The Swiss consume more chocolate per person than any country on earth. They are best known for their smooth, creamy and delicious milk chocolates. At CocoaBella, we have focused on two Swiss chocolatiers: Pfister and Laderach. Pfister is based near Zurich and their specialty is Swiss chocolate truffles. Some are infused with liqueurs, others are single origin chocolates. From near Glarus, Switzerland, Laderach is nestled in a small pristine valley surrounded by towering Alps. They use fresh cream from nearby pastures to mix textures in their chocolates-always a smooth milk chocolate base, then matched with crunchy and chewy textures.